Monday, February 25, 2013

Brown Derbies

Brown Derbies

What you need:

2 lbs ground beef
1 teaspoon salt
1 teaspoon pepper
2 teaspoons garlic powder
2 teaspoons onion powder
2 eggs
1 1/2 teaspoons Worcestershire sauce

1 Lg Onion

3 cans Campbell's beef gravy
5 tablespoons Worcestershire sauce
Salt and Pepper
1/4 cup margarine
4 tablespoons flour


Preheat oven to 350

Mix all the sauce ingredients in a bowl and set to the side

Lightly spray a large casserole dish with non stick spray

Mix the ingredients for the derby (w/o onion) and form into 8 patties

Place the patties in a single layer in the casserole dish

Slice the onion and place the slices on top of the patties

Next pour the sauce onto the patties

Cover the casserole dish with foil

Bake at 350 for 30-45 minutes, or until patties are cooked all the way through

I usually serve this with mashed potatoes, to utilize the extra brown gravy from the dish

You can actually change this up by using the seasonings that you prefer

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