Monday, November 12, 2012

White Chili ( Chicken Chili)


3 Chicken Breasts
2 4oz cans of chopped Green Chilis
2-3 cans of Chicken Broth
1 sm Onion (diced)
1 sm package of White Beans (I used Northern, some use Navy)
2 tsp Cumin
1 tsp Cayenne

First I boiled my Chicken on the stove with a bit of onion & garlic powder.
I also boiled the beans for about an hour on the stove.

When the chicken is cooked, Dice, then add to the crock pot.
Drain the beans and add those to the crock pot also....
Then add the remaining ingredients.

I let this simmer in the crock pot on high for 4-5 hours.

Made some corn bread and MMMMMMMMMMMMM

I really do suggest cornbread with this... they totally complement each other.

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