Monday, January 28, 2013


I am sooooo sick of making the same things to eat around here.  This past weekend I dug out a couple of cookbooks.  I am not one to really follow a recipe, so I combined a few and put my own pizzzazzzz on it.

The guys in the neighborhood were shooting pool in the garage and I took a plate of these babies out there hot and fresh and ohhhhhh they couldn't stop eating them.  Plate was empty in no time.

Simple Sliders

What you need:
1 Package of french bread dinner rolls (you can use hoagies)
1 cup sliced mushrooms
1 cup diced/sliced onions
2 sticks of butter
1 family pack of cube steak
1/4 cup worcheshire sauce
2 Tablespoons Tabasco Sauce
1 Cup Cheese

Easy Smeezy to make:
First I slathered my buns with butter and toasted them in a large skillet. (the package of buns/rolls, not actually my own) Then set those aside.

Next I put a stick of butter in the skillet with the mushrooms and onions and cooked until they were tender and brown. Then set those aside.

You will want to slice up the cube steak(against the grain).  I placed that with the left over butter in the skillet along with the Worcheshire and Tabasco and cook until browned.

Next you just assemble the sandwiches with meat topped with the onions and mushrooms and sprinkle the cheese on top.  I then stuck them in the microwave long enough to melt the cheese.

I also cut the sandwiches in half to make them more "slider" style.

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